Happy Labor Day to all the U.S. witches! And Happy September to everyone! I love fall and look forward to cooler weather…eventually as it’s going to be 100+ all week here. However the rabid pumpkin spice love in fall is something I don’t really get. I mean, pumpkin is okay but it’s not chocolate people, okay? Let’s not get confused, Chocolate Rules All The Seasons!
No grandbaby yet as I’m writing this on Sunday afternoon She’s taking her time, planning for just the right moment to make her debut. I’m happy to wait, but I’m not sure her parents are as patient as her Grandma, LOL.
Otherwise, it’s been a decent weekend. Friday, we saw my primary doctor. He was very pleased with my progress and gave Wizard and me an extra level of confidence. I am getting rest, but also moving as much as I can and he was fine with that. That helped Wizard to relax a bit more and let me do things if I feel up to it. While Wizard has been great, I recognize that in a lot of ways, this has been harder on him.
Saturday we did stuff around the house, then went over Youngest’s house because Turbo and his family were going over there to swim. It gave us a chance to see him as it’s been a long time. We enjoyed that then came home. I can’t swim until I’m cleared by my surgeon and Wizard is tired, so it worked out well. OH!! guys, I forgot to say, my oldest son and daughter-in-law had gifts for us from Italy. Long story but the gifts ended up at Youngest’s house, so we were able to retrieve them. One item is some olive oil that smells amazing — better than any olive oil I’ve ever had in the states! I can’t wait to try it! And some balsamic too, which is also cool!
Sunday, we went to breakfast. The restaurant was having a bad day, but it was nice to get out. Then after lunch, I decided to do some errands as I’m just starting to drive comfortably now. I picked up some fresh made sourdough since I’m not up to making it myself yet (but soon!). The sourdough is to dip in the olive oil and balsamic Then I ran by Trader Joes. ‘There I got some regular and dairy free parmesan cheese to make a gluten free pasta dish with the olive oil, my fresh basil leaves and the parm because it sounds yummy. And I bought a bunch of random stuff because that place has a spell over me. I asked the very nice girl at the checkout if she could pack the bags super light and she was happy to do it. I normally hate asking stuff like that, but she made it easy and I so appreciated it. She offered to me help out to the car, but she did such a great job of packing the bags light, I didn’t need it.
This week is another week of light duty for me, but hopefully on Friday, I’ll get clearance to do more.
How was your weekend?